{"product_id":"nsa-no-sulphite-added","title":"NSA - No Sulphite Added Annata 2020","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem data-mce-fragment=\"1\"\u003eAs tradition teaches: natural and sulphite-free.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eGRAPE VARIETY\u003cbr\u003e\u003c\/strong\u003e Rebo\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAPPELLATION\u003cbr\u003e\u003c\/strong\u003e Garda Rosso DOC\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eSOIL\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSecond-level pebbly moraine soil (200 mt asl)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTRAINING SYSTEM\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSingle Guyot pruned at 6 Buds\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003ePLANT DENSITY\u003cbr\u003e\u003c\/strong\u003e 5000 plants\/ha\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eYIELD PER PLANT\u003cbr\u003e\u003c\/strong\u003e 1.2 kg per plant\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003ePROCESSING\u003cbr\u003e\u003c\/strong\u003eHand-picked grapes – Maceration on the skins – Fermentation at 22-24°C for 20\/24 days – Malolactic fermentation in steel tanks for about 20 days - Maturation in steel tanks for about 6 months – Immediately bottled to avoid oxidation.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eCOLOR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIts outer edge is a clear ruby red colour with violet glints. The structure of the ends is medium-bodied and the glyceric core has a good consistency, viscosity is denoted by observing the walls of the glass.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOn the nose, the olfactory sensations are audacious and strong, the red fruit is wide and moderately ripe, with hints of cherry and plum.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTASTE\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOn the palate it is broad and mouth-filling, extremely vinous. In the mouth, textures of strawberry and plum are interwoven, giving freshness and softening the warmth of the red fruits of Rebo variety.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIn pairing it is a wine that goes well with grilled red meat or a Fassona meat tartare.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eSERVING TEMPERATURE\u003cbr\u003e\u003c\/strong\u003e Serve at a temperature between 14\/16°C in a large closed tulip-shaped glass.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eRuby red, with bold notes of ripe red fruit, vinous and with strong tannin.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMADE IN ITALY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContains sulfites\u003c\/strong\u003e\u003c\/p\u003e","brand":"Azienda Agricola Pratello","offers":[{"title":"0.75l","offer_id":43545021415590,"sku":"","price":15.0,"currency_code":"EUR","in_stock":true},{"title":"1.5l","offer_id":43545021448358,"sku":"","price":32.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/6203\/5110\/products\/NSA.jpg?v=1662385861","url":"https:\/\/shop.passeggero.eu\/en\/products\/nsa-no-sulphite-added","provider":"Passeggero Padenghe Sul Garda","version":"1.0","type":"link"}